| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Curtis aike, Flash2 |
1 |
servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 4 |
oz |
Unsweetened chocolate |
| 2 |
oz |
Semi-sweet chocolate |
| 1 |
c |
Brown sugar |
| 1/2 |
c |
Applesauce |
| 2 |
|
Eggs |
| 1 |
ts |
Vanilla extract |
| 1 |
c |
Self-rising flour |
| 1 |
ts |
Cinnamon |
| 1 |
|
Apple |
| 1/4 |
c |
Chopped walnuts |
INSTRUCTIONS
Melt butter, unsweetened and semi-sweet chocolates together in glass bowl
in microwave. Microwave on high for 2-3 minutes until melted then cool
slightly. Stir in brown sugar, applesauce, eggs and vanilla extract. Beat
until smooth. Mix together flour and cinnamon in bowl. Slowly stir flour
mixture into melted chocolate. Stir in apple and walnuts. Pour mixture into
buttered 8 glass baking dish. Microwave on 50% power, rotating dish twice,
for about 10 minutes. Let stand 5 minutes. Cool on wire rack. To serve, cut
into squares sprinkled with confectioners sugar if desired.
Approximately 10-12 minutes.
Per serving (excluding unknown items): 3028 Calories; 168g Fat (47%
calories from fat); 38g Protein; 389g Carbohydrate; 612mg Cholesterol;
2726 mg Sodium
By Patty <designwest@ameritech.net> on Nov 9, 1998.
Recipe by: FOOD IN A FLASH SHOW #FF2037
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