Microwave Polenta
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | Italian | 4 | Servings | |
INGREDIENTS
| 1 | c | Cornmeal |
| 1/2 | ts | Salt |
| 1 | tb | Olive oil |
| 3 1/2 | Q water |
INSTRUCTIONS
Mix all ingredients in a 3-quart microwave-safe dish. Cover and cook on high power for 5 minutes. Stir and cook on high power until thickened, about 5 minutes longer. Makes 4 servings. [COOKS; JUNE 1989] Posted by Fred Peters. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“When God ordains, He sustains.”