| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
1 |
Servings |
INGREDIENTS
| 4 |
tb |
Golden syrup or sugar syrup |
| 1 |
oz |
Bourbon |
| 4 |
|
Fresh mint leaves |
INSTRUCTIONS
From: fmc@netcom.com (Floramaria Deter)
Date: Fri, 26 Apr 1996 17:19:46 -0700 (PDT)
In a chilled glass (traditionally a sliver tumbler), place syrup and mint.
Muddle the mint with a mortar until it becomes a paste, then add bourbon.
Fill glass with crushed ice. Decorate with a fresh sprig of mint. One to a
customer will do the trick.
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
MC-RECIPE DIGEST V1 #60
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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