| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
cn |
Creamed corn; 17 oz each |
| 2 |
cn |
Green beans; cut; 16 oz each |
| 2 |
cn |
Peas; 16 oz each |
| 1 |
cn |
Tomatoes; 17 oz |
| 1/2 |
c |
Mayonnaise |
| 1 |
ts |
Tarragon |
| 1 |
ts |
Basil |
| 1/2 |
ts |
Salt |
|
|
Pepper |
INSTRUCTIONS
From: Perry Greene <palgreen@hiwaay.net>
Combine all ingredients in removable liner, mix well to blend herbs. Place
liner in base. Cover and cook on low 4-6 hours.
Posted to recipelu-digest by jeryder@juno.com on Mar 23, 1998
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