| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Casseroles, Cheese |
1 |
Servings |
INGREDIENTS
| 3 |
pk |
Frozen chopped spinach |
| 1 |
c |
Lite sour cream |
| 1 |
pk |
Onion soup mix |
| 1 |
ts |
Margarine |
| 1/4 |
c |
Bread crumbs |
| 1/4 |
c |
Grated parmesan cheese |
INSTRUCTIONS
Thaw & drain spainach, squeezing out aas much water as possible. Mix sour
cream & onion soup mix. Toss with spinach and mix well. Put mixture in a
2 quart casserole. Melt margarine. Stir in crumbs and cheese and spread on
top. Bake at 325 for 30 to 40 minutes.
Recipe By : Nan546
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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