| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Appetizers |
12 |
Servings |
INGREDIENTS
| 1 |
pk |
Oyster crackers |
| 1 |
pk |
Hidden valley salad mix; dry |
| 1 |
c |
Oil |
| 1 |
ts |
Dill weed |
INSTRUCTIONS
Recipe by: Mom Preparation Time: 1:20 Combine oil and Hidden valley dry
mix. Add crackers and toss to coat. Sprea on cookie sheet. Sprinkle with
dill weed. Bake at 200' for 1 hour, stirring every 15 minutes. Cool.
Posted to TNT recipes, 8 Jan 97
From: "Jenny S. Johanssen" <johanssen@matnet.com>
Date: Wed, 08 Jan 1997 18:01:28 -0900
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