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Mr Food’s Bars Of Brickle – 8/18/95

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CATEGORY CUISINE TAG YIELD
Desserts 12 Servings

INGREDIENTS

1 c Butter, softened
1/4 c Sugar
1/4 c Corn syrup
1 1/2 t Vanilla extract
2 1/2 c All-purpose flour
1 Brickle bits, 7 1/2 oz

INSTRUCTIONS

Preheat the oven to 350 degrees.  In a large bowl, using an electric
beater, cream the butter with the sugar and corn syrup.  Add the
vanilla and flour; mix well. Stir in the brickle bits, then press the
mixture into an ungreased 9"x13" baking pan. Bake for 20-25 minutes,
or until light golden. Cut into bars while still warm.  Recipe By     :
Heart4Hom  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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