| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Cakes |
1 |
Cake |
INGREDIENTS
| 1 1/2 |
c |
Flour |
| 1 |
c |
Water |
| 1 |
c |
Sugar |
| 1/2 |
c |
Vegetable oil |
| 1/2 |
c |
Unsweetened cocoa |
| 2 |
tb |
White vinegar |
| 1 |
ts |
Baking soda |
| 2 |
ts |
Vanilla |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Mix flour, sugar, cocoa, baking soda and salt in an 8 or 9 inch square
microwave baking dish. Mix remaining ingredients in bowl and stir into
flour mixture. Microwave on High 6-7 minutes (until the cake tests done),
rotating 1/4 turn twice. Cool for 10 minutes, then place on wire rack.
Submitted By BRIAN_MACFARLANE@CREST.SRHS.K12.NJ.US (BRIAN MACFARLANE) On
TUE, 21 NOV 95 114439 -0500
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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