| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
New, Text, Import |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
cn |
(1 lb.) peach pie filling |
| 1 |
|
Box cake mix, (white or yellow) |
| 1 1/2 |
|
Sticks margarine |
| 1 |
c |
Nuts, chopped |
INSTRUCTIONS
In a 9 x 13 inch pan place cans of fruit and sprinkle dry cake mix over top
of fruit. Slice the margarine and place slices over cake mix (spread
evenly). Next sprinkle nuts. Bake for 50 to 60 minutes.
Posted to MC-Recipe Digest V1 #475 by Carl and Susan Liedman
<carlsuz@erols.com> on Feb 06, 1997.
A Message from our Provider:
“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”