| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Canadian |
Easy, Snacks |
6 |
Servings |
INGREDIENTS
| 1 |
|
French bread stick |
| 1 |
c |
Tomato sauce (7 1/2 oz) or: |
| 1 |
c |
Tomato sauce |
| 2 |
ts |
Dried oregano |
| 1 1/2 |
c |
Mushrooms; thin sliced |
| 1 |
|
Green pepper; chopped |
| 2 |
c |
Shredded mozzarella |
INSTRUCTIONS
Fat grams per serving: Approx. Cook Time:
:02ea
Halve bread lengthwise, cut each half in 3 pieces. Mix tomato sauce with
oregano. Spread 2 Tbsp over each piece. Top with mushrooms, then green
pepper. Sprinkle with cheese. Microwave, one at a time HIGH (100%) for 2
minutes. Source: Canadian Living magazine March 1990
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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