| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Grains |
Hawaiian |
Seafood |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Aku |
| 1/2 |
c |
Blanched and chopped limu |
|
|
Kohu |
| 1 |
tb |
Hawaiian salt |
| 1 |
|
Hawaiian red pepper, seeded |
|
|
And minced. |
| 2 |
ts |
Ground, roasted kukui nuts |
INSTRUCTIONS
Cut aku into 1/2 inch cubes. Combine limu, salt, pepper and kukui
nuts; add fish cubes and mix well. Chilll before serving.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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