| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Meats |
6 |
Servings |
INGREDIENTS
| 6 |
|
Pork chops |
| 1 |
cn |
Cream of celery, or mushroom |
| 1/2 |
c |
Milk |
| 1/2 |
c |
Sour cream |
|
|
Salt and pepper |
| 24 |
oz |
O'brien potatoes, OR hash browns |
| 1 |
c |
Cheddar cheese; shredded |
| 1 |
cn |
Fried onions |
INSTRUCTIONS
Brown pork chops in a small amount of oil. Sprinkle with salt and pepper.
Stir in potatoes, 1/2 C shredded cheese, and 1/2 the fried onions. Spoon
into 13x9 baking dish. Arrange pork chops and cover. Bake at 350 for 40
minutes. Top with remaining cheese and onions and bake 5 minutes longer,
uncovered.
Posted to MM-Recipes Digest V3 #263
Date: Thu, 26 Sep 1996 06:56:17 -0600
From: Perry & Lauri <perryp@tcd.net>
A Message from our Provider:
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