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Pound Cake (Mom’s) 10

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Cakes/, Pound 1 Servings

INGREDIENTS

2 Sticks miracle whip margarine
1/2 c Crisco
3 c Sugar
5 md Eggs
1 c Milk
3 c Flour; cake or plain, sift before measuring
1 ts Vanilla; (mother uses 2)
1 ts Lemon juice

INSTRUCTIONS

Blend margarine, crisco and sugar; add eggs and mix. Add 1/2 flour and mix,
add 1/2 milk and mix; add remaining flour and mix; add remaining milk and
mix. Add flavoring and mix.
Pour into a tube pan, place in cold oven and bake 1 hour and 30 minutes at
350-F.
NOTE: Mother bakes at 350-F for an hour adn turns oven up between 350-F and
375-F for last 30 minutes.
McBusted from the files of Martha Hicks
Recipe by: From recipe files of Martha Hicks
Posted to MC-Recipe Digest V1 #931 by "Nitro_II "
<Nitro_II@classic.msn.com> on Nov 29, 97

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