| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Pickles, Sauces. |
1 |
Serving |
INGREDIENTS
| 30 |
|
Large tomatoes |
| 6 |
|
Onions |
| 6 |
|
Pears |
| 6 |
|
Peaches |
| 3 |
|
Sweet red peppers |
| 3 |
|
Green peppers |
| 6 |
c |
Sugar |
| 1 |
lg |
Bunch celery |
| 2 |
tb |
Salt |
| 1 |
qt |
Vinegar |
| 1 |
sm |
Tin tomatoe paste |
| 1/2 |
c |
Pickling spices (tied in a cheesecloth bag.) |
INSTRUCTIONS
Chop all vegetables, mix together all remaining ingredients, add and simmer
slowly until thick, about 2 hours. Remove pickling spices and discard.
Store in sterilized jars.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Turn the despair of being alone into the wonder of being alone with God”