| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies |
6 |
Dozen |
INGREDIENTS
| 2 |
c |
Sifted all purpose flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 1 |
c |
Butter |
| 1 |
c |
Granulated sugar |
| 1 |
c |
Brown sugar |
| 2 |
|
Eggs |
| 1 |
ts |
Vanilla |
| 1 |
c |
Coconut,shredded opt |
| 4 |
c |
Rice Krispies |
INSTRUCTIONS
Sift together flour, baking soda, baking powder and salt. Mix coconut, and
rice crispies. Set aside.
Cream butter, slowly add sugars and creaming thoroughly. Add eggs and
vanilla. Continue beating until fluffy. Add sifted dry ingredients and mix
well. Add, mixing thoroughly coconut (optional) and rice krispies. Shape
into balls the size of walnuts. Place on lightly greased sheet. Bake at 375
for 10 minutes. Makes about 6-1/2 dozen cookies Note: The ones I had did
not have the coconut in them.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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