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Roasted Baby Beets and Sauteed Beet Greens

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CATEGORY CUISINE TAG YIELD
Sami Tvfn 1 Servings

INGREDIENTS

3 bn Baby beets, washed, with tops
Olive oil
Fresh rosemary sprigs
Balsamic vinegar
Salt & pepper to taste
Reserved

INSTRUCTIONS

Take 3 bunches of baby beets, washed well with tops. Cut off the tops, and
place the beets in a roasting pan, toss with olive oil and add rosemary
sprigs. Roast at 375 for about 30 minutes. Remove skin while warm, and cut
in half. Meanwhile saute the beet greens in olive oil and add a splash of
balsamic vinegar. Season with salt and pepper and place on plate, top with
baby beets.
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights
Recipe By     : PICK OF THE DAY  SHOW #PD1A12  #2
Posted to MC-Recipe Digest V1 #256
Date: Wed, 23 Oct 1996 23:41:09 -0400 (EDT)
From: Chuck & Dorothy Tapping <ctapping@USIT.NET>

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