| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cookie |
18 |
Servings |
INGREDIENTS
| 1/2 |
lb |
Butter |
| 1/2 |
c |
Sugar |
| 2 |
c |
Flour |
INSTRUCTIONS
Preheat oven to 300°. Cream ingredients together. Work dough with hands for
a few minutes. Pat into a buttered 9x9 pan. Smooth dough with a glass or
small rolling pin. Bake for about 1 hour until golden brown. Cut into bars
while still hot, but leave in pan to cool. Yield: 18 squares.
MRS. ARDYCE BLUME
DENVER, CO
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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