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Shoo Fly Pie (Dry Bottom — Cake Type)

0
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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 1/2 c Flour
1/2 c Sugar,brown and white mixed
1 ts Baking powder
1/8 c Shortening
1/2 c Hot water
1/2 c Molasses
3/4 ts Soda

INSTRUCTIONS

CRUMBS
LIQUID
Mix Liquid Ingredients. Combine four ingredients in crumb mixture, using
hands to work into crumbs. Quickly stir liquid into crumb mixture. Line 8
or 9" pie pan with pastry. Pour molasses mixture into pastry lined pan.
Bake in 350 degrees for approximately 40 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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