Smokey Black Beans
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Mexican | 1 | Servings | |
INGREDIENTS
| 32 | oz | Black Beans |
| 1 | Cloves garlic cooked in; up to 2 | |
| 2 | tb | Olive Oil |
| 4 | tb | Catsup |
| 2 | Red chiles; (toasted) or 3 Tablespoons New Mexican Chile Sauce | |
| 1 | ts | Soaked chipotle chopped fine |
INSTRUCTIONS
BRING TO A BUBBLE AND THEN SIMMER A WHILE Posted to CHILE-HEADS DIGEST by Pam <mglory@ix.netcom.com> on May 31, 1998
A Message from our Provider:
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