| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers, Cheese |
1 |
Servings |
INGREDIENTS
| 4 |
x |
Slices bacon, fried crisp |
| 8 |
oz |
Cream cheese, softened |
| 4 1/2 |
oz |
Brie cheese, room temp. |
| 2 |
tb |
Milk |
| 1 |
tb |
Lemon juice |
INSTRUCTIONS
Place bacon in food processor or blender and process until finely chopped.
Add remaining ingredients and process until smooth. Refrigerate until ready
to serve. Yield: Approx. 1 1/2 cups
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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