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Sourdough Pizza Shells

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CATEGORY CUISINE TAG YIELD
Breads 4 Servings

INGREDIENTS

1 c Sourdough Starter
1 tb Shortening; Melted
1 ts Salt
1 c Flour

INSTRUCTIONS

Mix ingredients, working in the flour until you have a soft dough.  Roll
out into a flat shape. Dash oil over a dough sheet and place dough on it.
Bake about 5 minutes. It doesn't take long, so watch carefully. Have pizza
sauce and topping ready and make pizza as usual.  Then bake as usual.

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