| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy, Meats |
Swiss |
Pies, Main dish |
6 |
Servings |
INGREDIENTS
| 1 |
|
Deep dish pie shell (9") |
| 6 |
|
Eggs |
| 1 |
c |
Whipping cream |
| 1/8 |
ts |
Pepper |
| 1 |
cn |
SPAM Luncheon Meat, cubed (12 oz) |
| 1/4 |
c |
Chopped onion |
| 2 |
c |
Shredded Swiss cheese, divided |
INSTRUCTIONS
Heat oven to 425'F. Bake pie shell 6-8 minutes. Reduce oven temperature to
350'F. In bowl, beat together eggs, whipping cream, and pepper. Stir in
SPAM and onion. Sprinkle 1 cup cheese in pie shell. Pour egg mixture over
cheese. Sprinkle remaining cheese over egg. Bake 45-55 minutes or until
eggs are set.
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