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Stir-Fried Beef with Mandarin Orange Sauce

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CATEGORY CUISINE TAG YIELD
Meats Lifetime tv, Life5 4 servings

INGREDIENTS

1 lb Fillet of beef; sliced thinly into
; strips
2 tb Olive oil
4 Cloves garlic; finely chopped
Salt and freshly ground pepper
Juice from one 11-ounce can of mandarin; or
; oranges
Juice from 4 fresh mandarin oranges
2 tb Low sodium soy sauce
1 ts Fresh ginger; finely chopped
3 Green onions; sliced finely on
; the diagonal

INSTRUCTIONS

STIR FRIED BEEF
MANDARIN ORANGE SAUCE
How to Prepare Stir Fried Beef:
Heat the oil in a wok until smoking. Add the beef and garlic and stir fry
for 2-3 minutes for medium rare or until cooked to your liking. Remove the
beef/garlic to a bowl.
How to Prepare Mandarin Orange Sauce:
Add the mandarin juice and soy sauce and ginger to the wok and reduce by
half. Add the green onions and cook for 1 minute.
To Assemble:
Add the beef/garlic back to the wok and heat through. Season with salt and
pepper to taste.
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MC formatted using MC Buster by Barb at PK
Converted by MM_Buster v2.0l.

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