| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Fruits |
|
Main dish, Chicken, Fruits |
8 |
Servings |
INGREDIENTS
| 1/3 |
c |
Vinegar |
| 1/3 |
c |
Mustard |
| 1/3 |
c |
Molasses |
| 1 |
ts |
Soy sauce |
| 2 |
tb |
Cornstarch |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Ginger |
| 13 1/4 |
oz |
Pineapple ; tidbits |
| 11 |
oz |
Mandarin oranges; |
INSTRUCTIONS
Place chicken in single layer in large, shallow baking dish. In a sauce
pan, make sauce by mixing together vinegar, mustard, molasses, soy sauce,
cornstarch, salt, ginger, and pineapple juice. Simmer, stirring, over low
heat for 5 minutes. Brush sauce on all sides of chicken. Cover and bake 30
minutes at 350 degrees, brushing with sauce frequently. Add pinapple
tidbits and oranges to remaining sauce and heat about 3 minutes, or until
warm. Pour over chicken. This will serve 8. My sister told me that this
was a prize winner. My husband and I like it a lot and we consider it a
"winner!" FROM: CHRISTINE JENSEN (JGHD23A)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“You can spurn God’s love for only so long”