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Tahu Goreng with Kecap Manis Bedas (Fried Bean Curd With Ho

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CATEGORY CUISINE TAG YIELD
Grains Nancy, Lam’s, Wok, Wiz 1 servings

INGREDIENTS

2 sl Tofu; (bean curd)
1 tb Oil
2 tb Sweet soy sauce
1 Whole blended chilli
2 Stalks chopped coriander
2 Stalks chopped spring onion

INSTRUCTIONS

Shallow fry the bean curd with 1tsp of oil until light brown for 2 minutes.
Add blended chilli together with coriander and spring onions in a bowl.
Stir the ingredients together and pour on top of the bean curd. Lastly, add
the sweet soy sauce.
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