| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Vegetables |
|
Posted, Poultry, Salads, Vegetables, Bnr |
1 |
Servings |
INGREDIENTS
| 1 |
pk |
Chicken Flavored Rice-A-Roni |
| 2 |
c |
Cooked Turkey; cubed |
| 2 |
|
Jars Marinated Artichoke Hearts; (6 oz. each) |
| 1 |
tb |
Curry Powder |
| 1/3 |
c |
Mayonnaise |
| 1 |
|
Green Pepper |
|
|
Green Onions |
|
|
Green Olives |
INSTRUCTIONS
Cook rice-a-roni. Add diced peppers, onions, olives and artichoke hearts.
stir in mayonnaise and turkey.
Easy and *so* good. Good for leftover turkey
Recipe by: Kathy Bradshaw <kbradshaw@ED.CO.SANMATEO.CA.US>
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on
Apr 03, 1998
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